Bestimmung von Begleitstoffen alkoholischer Getränke mittels Headspace-Trap Technik
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CONTRIBUTORS:
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BOOK TITLE:
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YEAR:
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2008
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PUB TYPE:
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Book Chapter
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PAGES:
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413 -
419
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SUBJECT(S):
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Headspace adsorbent trap (HS-Trap); Dynamic extraction; Thermal desorption; Gas chromatography (GC); Volatile compounds; Spirits
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DISCIPLINE:
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Chemistry
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HTTP:
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LANGUAGE:
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German
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PUB ID:
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103-440-805
(Last edited on
2008/02/05 03:19:44 US/Mountain)
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SPONSOR(S):
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REFERENCES:
(Display Abstract)
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[
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5
]
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Lachenmeier, Dirk W; Nerlich, Uta; Kuballa, Thomas.
(2006)
Automated determination of ethyl carbamate in stone-fruit spirits using headspace solid-phase microextraction and gas chromatography–tandem mass spectrometry
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(Journal Article in
Journal of Chromatography A
)
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[
5
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3
]
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Lachenmeier, Katrin; Mußhoff, Frank; Madea, Burkhard; Sohnius, Eva-Maria; Frank, Willi; Lachenmeier, Dirk W..
(2005)
Bestimmung von Anethol in Spirituosen – Vergleich von Flüssig-Flüssig-Extraktion mit Festphasenmikroextraktion (HS-SPME)
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[
1
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4
]
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Schulz, Katja; Dreßler, Jan; Sohnius, Eva-Maria; Lachenmeier, Dirk W.
(2007)
Determination of volatile constituents in spirits using headspace trap technology
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(Journal Article in
Journal of Chromatography A
)
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