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Bread, butter, and gravy: An institutional approach to televised sport production

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CONTRIBUTORS:
  Author Silk, Michael (De Montfort University (Bedford))
  Author Slack, Trevor (University of Alberta)
  Author Amis, John (University of Memphis)
JOURNAL:
  Culture, Sport Society, 3(1), 1 - 21.
YEAR: 2000
PUB TYPE: Journal Article
SUBJECT(S): None
DISCIPLINE: Recreation, Sports & Leisure Studies
HTTP:
LANGUAGE: English
PUB ID: 103-330-858 (Last edited on 2002/05/11 11:15:22 GMT-6)
SPONSOR(S):
 
ABSTRACT:
None
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