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CONTRIBUTORS:
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PUBLISHER:
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SERIES TITLE:
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YEAR:
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1988
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PUB TYPE:
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Book
(ISBN 0140469214 )
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VOLUME/EDITION:
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New, fully rev. and updated, 2nd edition
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PAGES (INTRO/BODY):
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xiv,
424 p.
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SUBJECT(S):
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Food; Dinners and dining; History
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DISCIPLINE:
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No discipline assigned
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LC NUMBER:
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GT2850 .T34 1988
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HTTP:
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LANGUAGE:
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English
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PUB ID:
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103-030-305
(Last edited on
2002/02/27 18:29:24 US/Mountain)
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SPONSOR(S):
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CITATIONS:
(Display Abstract)
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STATISTICS
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